Topics

Nut

Nuts were cultivated in biblical lands and served as valuable food and trade goods. They appear in Scripture as provisions and symbols of abundance.

Overview

Nuts were an important food source in the ancient Near East, providing protein and nutrition. They are mentioned in Scripture as desirable provisions and gifts, reflecting their value in biblical culture and economy.

Key Scriptures

"And their father Israel said unto them, If it must be so now, do this; take of the best fruits of the land in your vessels, and carry down the man a present, a little balm, and a little honey, spices, and myrrh, nuts, and almonds" (Genesis 43:11, KJV).

"I went down into the garden of nuts to see the fruits of the valley, and to see whether the vine flourished, and the pomegranates budded" (Song of Solomon 6:11, KJV).

Application

We can recognize God's provision through the natural gifts He provides, whether simple foods or abundant harvests, and offer these blessings generously to others as Jacob did with his sons.

Scripture References 2
Full Topical Reference List 2 total — Nave's Topical Bible