Easton's Bible Dictionary (1897)
One of the most important products of Palestine. The first mention of it is in the history of Noah (Gen. 9:20). It is afterwards frequently noticed both in the Old and New Testaments, and in the ruins of terraced vineyards there are evidences that it was extensively cultivated by the Jews. It was cultivated in Palestine before the Israelites took possession of it. The men sent out by Moses brought with them from the Valley of Eshcol a cluster of
grapes so large that “they bare it between two upon a staff” (Num. 13: 23). The vineyards of En-gedi (Cant. 1:14), Heshbon, Sibmah, Jazer, Elealeh (Isa. 16:8-10; Jer. 48:32, 34), and Helbon (Ezek. 27:18), as well as of Eshcol, were celebrated. The Church is compared to a vine (Ps. 80:8), and Christ says of himself, “I am the vine” (John 15:1). In one of his parables also (Matt. 21:33) our Lord compares his Church to a vineyard which “a
certain householder planted, and hedged round about,” etc. Hos. 10:1 is rendered in the Revised Version, “Israel is a luxuriant vine, which putteth forth his fruit,” instead of “Israel is an empty vine, he bringeth forth fruit unto himself,” of the Authorized Version.
Smith's Bible Dictionary (1863)
the well-known valuable plant (vitis vinifera) very frequently referred to in the Old and New Testaments, and cultivated from the earliest times. The first mention of this plant occurs in (Genesis 9:20,21) That it was abundantly cultivated in Egypt is evident from the frequent representations on the monuments, as well as from the scriptural allusions. (Genesis 40:9-11; Psalms 78:47) The vines of Palestine were celebrated both for luxuriant growth
and for the immense clusters of grapes which they produced, which were sometimes carried on a staff between two men, as in the case of the spies, (Numbers 13:23) and as has been done in some instances in modern times. Special mention is made in the Bible of the vines of Eshcol, (Numbers 13:24; 32:9) of Sibmah, Heshbon and Elealeh (Isaiah 16:8,9,10; Jeremiah 48:32) and of Engedi. (Song of Solomon 1:14) From the abundance and excellence of the
vines, it may readily be understood how frequently this plant is the subject of metaphor in the Holy Scriptures. To dwell under the vine and tree is an emblem of domestic happiness and peace, (1 Kings 4:25; Psalms 128:3; Micah 4:4) the rebellious people of Israel are compared to “wild grapes,” “an empty vine,” “the degenerate plant of a strange vine,” etc. (Isaiah 6:2,4; Jeremiah 2:21; Hosea 10:1) It is a vine which our Lord selects
to show the spiritual union which subsists between himself and his members. (John 15:1-6) The ancient Hebrews probably allowed the vine to go trailing on the ground or upon supports. This latter mode of cultivation appears to be alluded to by Ezekiel. (Ezekiel 19:11,12) The vintage, which formerly was a season of general festivity, began in September. The towns were deserted; the people lived among the vineyards in the lodges and tents. Comp.
(Judges 8:27; Isaiah 16:10; Jeremiah 25:30) The grapes were gathered with shouts of joy by the “grape gatherers,” (Jeremiah 25:30) and put into baskets. See (Jeremiah 6:9) They were then carried on the head and shoulders, or slung upon a yoke, to the “wine-press.” Those intended for eating were perhaps put into flat open baskets of wickerwork, as was the custom in Egypt. In Palestine, at present, the finest grapes, says Dr. Robinson, are
dried as raisins, and the juice of the remainder, after having been trodden and pressed, “is boiled down to a sirup, which, under the name of dibs, is much used by all classes, wherever vineyards are found, as a condiment with their food.” The vineyard, which was generally on a hill, (Isaiah 5:1; Jeremiah 31:5; Amos 9:13) was surrounded by a wall or hedge in order to keep out the wild boars, (Psalms 80:13) jackals and foxes. (Numbers 22:24;
Nehemiah 4:3; Song of Solomon 2:15; Ezekiel 13:4,5; Matthew 21:33) Within the vineyard was one or more towers of stone in which the vine-dressers lived. (Isaiah 1:8; 5:2; Matthew 21:33) The vat, which was dug, (Matthew 21:33) or hewn out of the rocky soil, and the press, were part of the vineyard furniture. (Isaiah 5:2)
Schaff's Bible Dictionary
VINE, VINEYARD. We first read of a vineyard in the history of Noah. Gen 9:20. The cultivation of the vine had attained to some perfection in very early times. In the accounts of Melchizedek, who set bread and wine before Abraham, of Lot, who was drunken, of aged Isaac, when regaled by his sons, in the prophecy of dying Jacob, and in the book of Job, we have the earliest accounts of wine as a common drink. Gen 14:18; Gen 19:32; Gen 27:25; Gen
49:12; Job 1:18; Prov 23:30-31; Isa 5:11. The original home of the Eastern grape-vine (Vitis vinifera) was Armenia and neighboring countries. But Palestine seems scarcely second to any country in the world in adaptation of soil and climate for its culture. Especially is this true of its southern districts. "Here, more than elsewhere in Palestine, are to be seen on the sides of the hills the vineyards, marked by their watch-towers and walls,
seated on their ancient terraces, the earliest and latest symbol of Judah. The elevation of the hills and table-lands of Judah is the true climate of the vine. 'He bound his foal to the vine, and his ass's colt to the choice vine; he washed his garments in wine, and his clothes in the blood of grapes.' It was from the Judaean valley of Eshcol, 'the torrent of the cluster,' that the spies cut down the gigantic cluster of grapes. 'A vineyard on a
hill of olives,' with the 'fence.' and 'the stones gathered out,' and 'the tower in the midst of it,' is the natural figure which, both in the prophetical and evangelical records, represents the kingdom of Judah." - Stanley. Grapevines were usually propagated by layers. They were sometimes planted beside ridges of stones, upon which they crept, and which afforded a dry and warm exposure for ripening the fruit. Miles of such stone-heaps remain in
regions now utterly desert about Beersheba and east of the Jordan. At other times vines were annually trimmed down to a permanent stock, which was fastened to a stake, or a post was erected with a crosspiece, or upon four or more pillars a trellis or arbor was supported, upon which the boughs spread. Very often, however, the Syrian vines are trained upon a perpendicular trellis or framework in straight rows; sometimes upon trees, and particularly
the fig tree, whence the proverbial expression, "To repose under one's own vine and fig tree," as an emblem of peace and security. Mic 4:4; Zech 3:10. Vines are found at Hebron trained in this manner, and bearing clusters of ten pounds' weight, or even more. Sometimes they were trained upon the side of the house. Ps 128:3. Vineyards were enclosed with a hedge or a wall, to defend them from the ravages of beasts, to which they were often exposed.
A tower was also built as the station of a watchman. Num 22:24; Ps 80:8-13; Prov 24:31; Song 2:15; Matt 21:33. See Tower. The Hebrews devoted as much care to their vineyards as to their agriculture. When Isaiah predicts the invasion of the Assyrians, he declares that the vineyard where there were a thousand vines for a thousand pieces of silver shall be even for briers and thorns. Isa 7:23. When he would represent sorrow, he says, "The new wine
mourneth, the vine languisheth, and all the merry-hearted do sigh." Isa 24:7. So Zechariah, Zech 8:12, foretells future prosperity thus: "The seed shall be prosperous, the vine shall give her fruit." See also Hab 3:17; Mal 3:11. The pruning of the vine is a familiar operation, which we all know to be necessary in order to its fruitfulness. The law which forbade the Israelites to gather the grapes of the first three years, Lev 19:23, gave occasion
to the more careful and unsparing use of the pruning-knife; hence the 3'oung stock came to much greater strength. A traveller mentions a custom of the vine-dressers to prune their vines thrice in the year; the first time, in March. When clusters begin to form, they again lop off those twigs which have no fruit; the stock puts out new twigs in April, some of which form clusters, and those which have none are again cut off in May. The vine shoots a
third time, and the new branches have a third set of clusters. See John 15:2, in which passage the word "purgeth" may be rendered "pruneth." What remains of the culture of the vine is very simple. Once or twice in the season the plough was run through the vineyard to loosen the earth and free it from weeds; the stones were gathered out, and a proper direction was given to the growing branches. Isa 5:2. The vine-dressers, or keepers of the
vineyard, formed a distinct branch of laborers. 2 Kgs 25:12. The regular vintage begins in Syria about the middle of September, and lasts about two months. Lev 26:5; Am 9:13. Ripe clusters, however, are found in Palestine as early as June and July, although the regular vintage begins in September. This difference may arise from the threefold growth of the vine, already mentioned. The first gathered in Canaan is probably meant in Num 13:20. The
vintage was celebrated by the Hebrews with still more festivity than the harvest, Isa 16:9, and was sometimes a season of wicked mirth. Jud 9:27. See Grapes.